Description
Whole Wheat Spaghetti is a type of pasta made from whole wheat flour, which includes the bran and endosperm of the wheat kernel. Unlike traditional refined wheat pasta, whole wheat spaghetti retains more nutrients, fiber, and a richer, nuttier flavor due to the inclusion of the whole grain.
Made from Whole Durum Wheat Semolina, which has more fibres and nutrients then traditional Durum Wheat Semolina Pasta.